Food

RAVIOLI

Ravioli are small pockets of pasta enclosing a filling such as cheese, meat, or vegetables. They are typically sealed between two layers of thin dough and served with sauce. This stuffed pasta dates back to medieval Italy and appears in cookbooks from the 14th century.

RAVIOLI is the kind of word that shows up in themed word searches like Strands. Themed puzzles group words like this under a shared category — here, Food.